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Our Menu / Entrees
All Food made fresh daily!

Baked Ham

Just Like Home

Tender and juicy, served with a pineapple ring.


Beef Liver

Grilled to Perfection

An East coast classic surrounded with sauteed onions and crisp bacon.


Chicken Parm

With Sauce & Cheese

Juicy boneless breast of broiled or fried chicken topped with melted Provolone cheese and meaty marinara sauce. Served with spaghetti.


Chicken Liver

Sautéed & Seasoned

Fresh chicken livers and sliced mushrooms sautéed in sherry
wine. Served over toast points.


The Monterey

Cheesy Chicken

Broiled boneless chicken breast topped with crisp bacon, sauteed mushrooms and melted Monterey Jack cheese. Served with sweet honey mustard sauce.


Pork Chop

Brady Bunch Special

Tender center cut served with tangy applesauce


Shepard's Pie

Irish Specialty

Fresh ground beef and carrots in a light brown gravy
topped with homemade mashed potatoes. Baked to
a golden brown.


Southern Chicken

100% Comfort Food

Our own blend of herbs and spices, fried golden brown.


Swiss Skillet

Smothered Steak

Fresh ground beefsteak grilled to your order, topped with melted Swiss cheese and sautéed mushrooms and onions. Served hot in the skillet with potato wedges.


Turkey Tom

Thanksgiving 24-7

Our lean, juicy turkey is carved in our own kitchen and served
with savory herb stuffing and Arner's house-made gravy.


Veal Cutlet

Tender & Tasty

Tender veal cutlet breaded in our own kitchen and served
with a smooth brown gravy. Served with spaghetti.


Heartland Entrées include unlimited visits to Arner's Fresh Salad Bar and your choice of one side:

Baked Potato (after 11 AM), Mashed Potatoes, Original French Fries or Seasonal Vegetable.

Copyright © Arner's Restaurant and Bakery 2013. All Rights Reserved.